Since mid-November, we are presenting a selection of Flexform upholstered furniture for the first time, almost all by Antonio Citterio, the classics and the new models. They can be seen in the displays at the entrance area and in the Rimadesio showroom, where there are also many new details, additions and materials to see. At short notice, we were able to organize a preview on 14.11. and 15.11. with tastings by our award-winning chef and our sommelier, which were limited to 30 people each for reasons of space and for the comfort of our guests. Cover photo (c) Norbert Freudenthaler
FLEXFORM @ GRUENBECK Timeless craftsmanship and the cozy softness of Italian comfort; the Groundpiece sofa is now a classic among upholstered furniture, now with additional add-on elements. With the modular sofas Gregory and Perry, we show current designs by Antonio Citterio in our exhibition. Take a look at our Flexform Pdf catalogs. For consultations in our house please make an appointment.
Alaskawildsalmon Tasting Salmon ambassadors Claudia Schrettl and Gabriele Adelsberger, as well as Hansjörg Salchner, have brought along wild-caught salmon, fish and seafood from Alaska for tasting. The culinary variety of the best gourmet pieces from Alaska's natural wild waters. The best wild salmon in the world and selected seafood of the highest quality can be ordered three times a year.
Ysis-Kulinarik Award-winning chef Ysi Bräuer has once again delighted our guests with delicious fish and seafood menu creations. He is happy to cook in our event kitchen, which can be rented if you give us sufficient notice.
Feingeist winetasting Sommelier Andreas Pfingstl has been reliably supporting us for years with the wine accompaniment for our cooking events and events for companies and private individuals.